Kalamata olives and fragrant rosemary are buried throughout our soft, chewy sourdough focaccia. Bold, savory, and dangerously good— The loaf your charcuterie board has been summoning.
Kalamata olives and fragrant rosemary are buried throughout our soft, chewy sourdough focaccia. Bold, savory, and dangerously good— The loaf your charcuterie board has been summoning.